The Black Cow Cafe Menu

Scrambled egg, avocado, bacon, Ortega chile, pico de gallo, Jack and cheddar cheese in a grilled flour tortilla. Served with fresh fruit.

Smoked turkey, Cure 81 ham, mayo, Jack and cheddar cheese on Hawaiian style egg bread, battered and fried. Served with cran-strawberry jam and fresh fruit.

Scrambled egg, chicken cilantro sausage, tomato, cheddar and salsa ranchera wrapped in a tomato basil tortilla. Served with Cow's breakfast potatoes and fresh fruit.

Scrambled egg with pico de gallo and tomato sauce, tossed with crisp tri-color tortilla strips and cheddar cheese. Served with re-fried beans and fresh fruit.

Smoked turkey, scrambled egg, bacon, ketchup and melted cheese on thick cut, grilled whole wheat bread. Served with Cow's breakfast potatoes and fresh fruit.

Poached eggs served over a medley of squash, onions, cilantro, bacon, cabbage and tomatoes. Baked and finished with a drizzle of cheddar cheese sauce.

Poached eggs, bacon and tomato over homemade corn pudding. Baked with a sizzling creamy cheddar cheese sauce. Served with jalapeno cheddar biscuits.

Pasilla pepper stuffed with bacon, cheddar cheese and poached egg. Baked over potatoes, topped with ranchera sauce and sour cream. Served with jalapeno cheddar biscuits.

Poached eggs over corned beef hash with potatoes, peppers, and a creamy cheddar cheese sauce. Served with jalapeno cheddar biscuits. ****Saturday and Sundays Only****

Sauteed Onions, Spinach, Mushrooms, Bacon, Cheddar Cheese, and Scrambled Eggs served over Mixed Greens

3 Eggs Scrambled with Mexican Chorizo, Green Onions, Ortega Chile, Breakfast Potatoes, and Jack Cheese. Served with Mixed Greens.

3 Eggs Scrambled with Ground Beef, Spinach, Sauteed Mushrooms, Onions, Jack Cheese, and Breakfast Potatoes. Served with Mixed Greens.

Scrambled Egg, Chicken Cilantro Sausage, Tomato, Cheddar Cheese, and Salsa Ranchero wrapped in a Tomato-Basil Tortilla. Served with Breakfast Potatoes.

Corn flake crusted buttery croissant topped with caramelized fresh apples.

Topped with fresh strawberries, bananas and powdered sugar.

Banana pecan bread topped with fresh strawberries, bananas and powdered sugar.

Topped with Bananas, Strawberries, and Powdered Sugar.

Buttermilk waffle baked with chocolate chips topped with powdered sugar and whipped cream.

Buttermilk waffle baked with blueberries topped with powdered sugar and whipped cream.

Buttermilk waffle topped with chicken tenders and applewood smoked bacon. Served with a honey maple syrup, garnished with powdered sugar.

2 eggs scrambles, served with Cow's breakfast potatoes.

Scrambled egg and melted cheddar cheese in a grilled flour tortilla.

Corn flake crusted French toast with bananas, strawberries, and powdered sugar.

Sliced banana and Nutella on thick wheat bread.

Cereal Cup with a Slice of Zuchinni Bread, and a Cup of Strawberries and Bananas.

Crisp romaine lettuce, raisins, sprouts, sunflower seeds, balsamic vinaigrette, marinated tomato and crispy things.

Breaded chicken breast pan seared and served over crisp romaine with toasted almonds, crispy things and honey mustard dressing topped with red bell peppers.

Roasted BBQ chicken tossed with crisp romaine, jicama, corn, black beans, tomatoes and ranch dressing topped with tortilla strips.

Roasted chicken tossed with crisp romaine, wontons, toasted almonds, crispy things, Mandarin oranges and a sweet sesame dressing.

Roasted chicken tossed with crisp romaine, raisins, candied pecans, Mandarin oranges, Granny Smith apples, avocado, blue cheese and a citrus vinaigrette.

Quinoa tossed with baby kale, dried cranberries, toasted pecans, crisp apples and lemon caper vinaigrette.

Grilled marinated skirt steak sliced thin and served over crisp arugula with tomatoes, green beans, Maytag blue cheese and an herb vinaigrette.

Fresh baby spinach, sauteed salmon, capers, onions and red peppers tossed with an herb vinaigrette.

Pan-seared blackened chicken breast over crisp romaine tossed with sliced tomato, grated parmesan cheese, garlic croutons, and Caesar dressing.

3 pieces of chicken buttermilk fried chicken served with mashed potato, gravy, Hawaiian coleslaw, cheddar cheese biscuit and house made jam.

Turkey breast with gravy, cranberry sauce, apple stuffing, mashed potatoes and chefs vegetables.

Tender sirloin tips simmered in a brown sauce with sour cream, mushrooms and green onions. Served over penne pasta or jasmine rice.

Meatloaf sliced and topped with brown gravy. Served with mashed potatoes and chefs vegetables.

Breaded, fried and topped with country gravy. Served with mashed potatoes and chefs vegetables.

Tender chucks of roasted chicken breast with carrots, peas and onions in a creamy sauce baked with a light flaky crust. Served with mixed greens.

Served with Mashed Potatoes

Served with Mashed Potatoes

Macaroni tossed with a creamy cheese sauce and sharp cheddar cheese. Oven baked to perfection.

Sesame seed crusted chicken breast, pan-sauteed in a sweet and sour sauce with peppers, onions and pineapple. Served with jasmine rice and marinated cucumbers.

Tempura fried or grilled Icelandic cod and nu-Mex slaw on warm flour tortillas with mayo and pico de gallo. Served with rice and 3 bean chili.

Braised short ribs slow roasted and served on warm corn tortillas with avocado salsa and pico de gallo. Served with a house or Caesar salad.

3 crispy fried potato tacos with nu-Mex slaw and feta cheese drizzled with a jalapeno cream sauce. Served with a cup of 3 bean chili.

Seasoned roasted chicken, onions, cilantro and melted jalapeno jack cheese in corn tortillas with pico de gallo. Served with rice and 3 bean chili.

Roasted chicken sauteed with onions and tomatoes stuffed in a deep fried pasilla pepper with bacon, cheddar cheese and wrapped in a warm flour tortilla. Topped with tomatillo sauce and served with mixed greens.

Roasted chicken with sauteed onions, tomatoes, Ortega chile and Jack cheese in a warm flour tortilla. Served with mixed greens.

Deep Fried Shrimp on Warm Corn Tortillas topped with Avocado Salsa and Pico De Gallo. Served with Rice and 3-Bean Chili.

Fresh ground chuck with lettuce, tomato, pickles, grilled onions, relish, mayo, cheddar cheese and ketchup on a sesame seed bun. Served with choice of side.

Fresh ground chuck with mixed mushrooms, caramelized onions, Swiss cheese and house aoili. Served with choice of side.

Fresh ground chuck with bacon, shredded cheddar and onion with hickory sauce on a potato bun. Served with choice of side.

Comes with certified wagyu beef broiled to order with Gruyere cheese, caramelized onions, creamy horseradish spread on a crusty French baguette and au jus for dipping. Served with choice of side.

Comes with Maytag blue cheese grilled Angus patty with bacon, arugula, caramelized onions Maytag blue cheese and mustard mayo on a potato bun. Served with choice of side.

Grilled turkey patty and portobello mushrooms with mustard mayo, arugula, onion, tomato and smoked mozzarella on a potato bun. Served with choice of side.

Grilled rice, black bean and veggie patty on a sesame seed bun with chipotle mayo, red onion, Ortega chile, lettuce, tomato and avocado. Served with choice of side.

Tempura fried Icelandic cod served with jalapeno tartar sauce, fried and Hawaiian coleslaw.

Pacific sand dabs crusted with almonds and seasoned bread crumbs pan seared and topped with lemon buerre blanc. Served with jasmine rice and chefs vegetables.

Sauteed shrimp with mushrooms, tomato and capers in a garlic butter sauce. Served with jasmine rice.

Atlantic salmon grilled and topped with fresh fruit salsa of the day. Served with jasmine rice and a jicama salad.

Tempura fried crusted shrimp with a spicy cocktail sauce. Served with French fries and Hawaiian coleslaw.

Smoked Turkey, Roasted Red Pepper, Lettuce, Tomato, Red Onion, and Nu-Mex Slaw on a Tomato and Basil Tortilla

Sauteed chicken breast with tomatoes, green onions, cilantro and a curry cream sauce. Served over a bed of jasmine rice.

Sauteed shrimp, mushrooms, tomatoes, green onions, garlic and capers topped with a lemon beurre blanc sauce. Served over a bed of jasmine rice.

Sauteed fresh salmon with red peppers, onions, and capers finished with a balsamic soy sauce. Served over a bed of jasmine rice.

Deep fried shrimp til' golden brown, tossed in a mildly spiced dynamite sauce. Served over a bed of jasmine rice.

Served with choice of side.

Braised short ribs slow roasted and served on warm corn tortillas with avocado salsa and pico de gallo. Served with your choice of a house or Caesar salad.

Icelandic cod on warm flour tortillas with nu-Mex slaw, mayo and pico de gallo. Served with rice and 3 bean chili.

Fresh natural raised salmon grilled and topped with fruit salsa of the day. Served with jasmine rice and a mixed field greens salad.

Seasoned roasted chicken, onions, cilantro and melted jalapeno Jack cheese in a corn tortillas with pico de gallo. Served with rice and 3 bean chili.

Seasoned potatoes wrapped in corn tortillas with Nu-mex slaw and feta cheese drizzled with a jalapeno cream sauce. Served with a cup of 3-bean chili.

Corned beef grilled with melted Swiss, cabbage, tomato and Russian dressing on pressed Jewish rye.

Grilled choice ground beef patty with lettuce, tomato, pickles, grilled onions, relish, mayo, cheddar cheese and ketchup on a sesame seed bun. Served with fries.

Grilled Angus patty with bacon, arugula, caramelized onions, Maytag blue cheese, and mustard mayo on a potato bun. Served with fries.

Certified wagyu beef broiled to order with Gruyere cheese, caramelized onions, and creamy horseradish spread on a crusty French baguette and au jus for dipping. Served with fries.

Grilled black bean veggie patty with chipotle mayo, red onion, Ortega chili, lettuce, tomato and avocado on a sesame seed bun. Served with fries.

Grilled turkey patty and portobello mushrooms with mustard mayo, arugula, onion, tomato and smoked mozzarella on a potato bun. Served with fries.

Fresh grilled ahi steak served on a potato bun with crisp arugula, tomato, red onion and wasabi mayo. Served with fries.

Sauteed asparagus and sun dried tomatoes in a garlic cream sauce with Parmesan cheese.

Sauteed garlic, tomatoes and fresh basil over angel hair pasta.

Served with French Fries

Served with French Fries

Served with French Fries

with Butter or Tomato Sauce.

Grilled cheese on sourdough with French fries.

500 ml.

500 ml.